Always eager for different cuisines, the lunch crew this week headed for Anatolia’s Gate…Burnaby’s one and only Turkish restaurant.
We got there just after they opened for lunch. Good thing. The room filled up rather quickly and along with take-out orders, the owner and his wife were frantically trying to keep up.
The restaurant is comfortable and very clean. Turkish rugs hang from the walls along with giant urns and clay pitchers. Only the hookahs were missing.